Green coffee in bags -Sampling
This Uganda Standard specifies a method of sampling a consignment of green coffee, shipped in ten bags or more, for the purpose of examination to determine whether the consignment complies with a contract specification. This standard was adopted on 2020-12-15.
|Category||Food and Agriculture|
|TC||UNBS/TC 2, Food and agriculture, Subcommittee SC 17, Coffee, tea and cocoa and related products.|