Requirements for handling and transportation of slaughter animals
This Uganda Standard lays down the requirements for handling and transportation of animals for the purpose of slaughter This standard was published on 2019-3-26.
Requirements for the design and operation of abattoirs and slaugh ..
Hygienic requirements for butcheries
Requirements for hygiene in the production of packaged meat produ ..
Requirements for animal stock routes, check points and holding gr ..
Minced meat - Specification
Bovine (beef) carcasses and cuts - Specification