US EAS 955:2020

Production of packaged meat products -Hygienic requirements

UGX 25,000/=


Abstract

This Uganda Standard specifies requirements for the production of packaged meat products processed or manufactured in an established meat processing factory. (This standard cancels and replaces US 737:2019, Production of packaged meat products (processed) -Hygienic requirements, which is hereby withdrawn). This standard was adopted on 2020-12-15.

Price UGX 25,000/=
Category Food and Agriculture
Status Voluntary
Format pdf
TC UNBS/TC 2, Food and agriculture, Subcommittee SC 12, Meat, poultry and processed products.
ICS
Language English
Edition 1st Edition
Sales Rating