US EAS 321: 2018

Edible fats and oils - Specification

UGX 15,000/=


Abstract

This Uganda Standard specifies the requirements, sampling and tests methods for edible fats and oils intended for human consumption. It does not apply to any fat or oil, which is a subject of specific East African Standard designated by specific name. (This standard cancels and replaces US 168:2006, Edible oils and fats - Specification, which has been technically revised) This standard was adopted on 2020-06-16

Price UGX 15,000/=
Category Food and Agriculture Standards
Status Voluntary
Format PDF
TC
ICS
Language Engilish
Edition
Sales Rating    

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