Fortified food grade salt - Specification
This Uganda Standard specifies the requirements and methods of sampling and test for fortified food grade salt: coarse salt, crushed salt and table salt intended for human consumption. (This Uganda Standard cancels and replaces US 203:2006, Edible salts - Specification which has been technically revised.). This standard was PUBLISHED on 2012-12-18.
|Category||Food and Agriculture Standards|
|TC||UNBS/TC 2 - Food and agriculture Standards|
|ICS||67.220.20 Food additives|