US CODEX STAN 36:1981

Standard for quick frozen finfish, eviscerated or un-eviscerated

UGX 15,000/=


Abstract

This Uganda Standard applies to frozen finfish eviscerated and un-eviscerated. This standard was PUBLISHED on 2014-07-31.

Price UGX 15,000/=
Category FOOD, AGRICULTURE AND FORESTRY STANDARDS
Status Compulsory
Format PDF
TC UNBS/TC 2-Food and Agriculture Standards.
ICS 67.120.30 Fish and fishery products.
Language English
Edition 1st Edition
Sales Rating    

Clients Who Bought This Standard also Bought:

US EAS 827:2015

Fresh and frozen whole fin fish - Specification

US 129:1999

Code of Practice for the handling, processing, storage, and placi ..

US EAS 832:2015

Fish industry - Operational cleanliness and hygiene - Guidelines

US EAS 62-1:2017

Fish handling and processing - Code of practice - Part 1: Fresh f ..

.....
Show Related Standards..