Raw cane sugar - Specification
This Uganda Standard specifies requirements, methods of sampling and test for raw sugar produced from sugarcane and intended for further processing to make it fit for human consumption. (This Uganda Standard is an adoption of the East African Standard, EAS 8:2010, and it cancels and replaces US 9:1993, Standard specification for raw sugar). This standard was PUBLISHED on 2011-12-20.
Refined white sugar - Specification
Milk and milk products - Guidance on sampling