US EAS 5:2009

Refined white sugar - Specification

UGX 20,000/=


Abstract

This Uganda Standard applies to refined white sugar, obtained by processing raw sugars, which is intended for human consumption. (This Uganda Standard is an adoption of the East African Standard, EAS 5:2009, and it cancels and replaces US 30:1993, Refined white sugar - Specification).

Price UGX 20,000/=
Edition Not Specified
Category Food and Agriculture
Status Compulsory
Format
TC Not Specified
ICS Not Specified
Language English
Rating

Clients Who Bought This Standard also Bought:

US 1597:2017

Flavoured milk - Specification

US 130: 2017

Hazard Analysis Critical Control Point (HACCP) based Food Safety ..

US ISO 22004:2014

Food safety management systems - Guidance on the application of I ..

US ISO/TS 22002-4:2013

re-requisite programmes on food safety - Food packaging manufactu ..

US EAS 68-2-1:2006

Milk and milk products - Methods for microbiological examination ..

US EAS 68-2-2:2006

Milk and milk products - Methods of microbiological examination ? ..

US EAS 68-4:2006

Milk and milk products - Methods of microbiological examination ? ..

US EAS 803:2014

Nutrition labelling - Requirements

US EAS 35:2012

Fortified food grade salt - Specification

US EAS 38:2013

Labelling of pre-packaged foods - General requirements

US 28:2002

Code of practice for hygiene in the food and drink manufacturing ..

US 45:2017

General standard for food additives

.....
Show Related Standards..