US EAS 997:2020

Baker’s yeast- Specification

UGX 25,000/=


Abstract

This Uganda Standard specifies requirements, sampling and test methods for baker’s yeast. (This standard cancels and replaces, US 1902:2017, Baker’s yeast- Specification which is hereby withdrawn).

Price UGX 25,000/=
Category Food and agriculture
Status Voluntary
Format PDF
TC
ICS
Language English
Edition
Sales Rating    

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