Vegetable juice - Specification
This Uganda Standard specifies requirements, sampling and test methods for vegetable juices. It does not apply to vegetable juices for which specific standards exist. (This standard cancels and replaces US CODEX STAN 179:1991 General standard for vegetable juices, which has been withdrawn). This standard was published on 2019-12-10.
| Price | UGX 15,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Compulsory |
| Format | |
| TC | UNBS/TC 2, Food and agriculture, Subcommittee SC 4, Fruits, vegetables, spices and related products |
| ICS | 67.160.20 Non-alcoholic beverages |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |
Baker’s yeast- Specification
Baking powder- Specification
Fermented (non-alcoholic) cereal beverages - Specification
Carbonated and non-carbonated soft drinks - Specification
Dressed poultry -Specification