US 1866:2020

Edible collagen sausage casings - Specification

UGX 20,000/=


Abstract

This Uganda Standard specifies the recommendations, requirements, test and sampling methods for Edible natural casings used in sausage production fit for the food industries and human consumption. This standard was published on 2020-06-16

Price UGX 20,000/=
Category Food and Agriculture Standards
Status Voluntary
Format PDF
TC
ICS
Language Engilish
Edition
Sales Rating    

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