Soya protein products - Specification
This Uganda Standard specifies requirements and methods of sampling and test for soya protein products intended for human consumption. (This standard cancels and replaces US 984:2013, Soy protein products - Specification, which has been technically revised). This standard was PUBLISHED on 2014-10-15.
| Price | UGX 30,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Compulsory |
| Format | |
| TC | UNBS/TC 2/SC 3 - Food and agriculture Standards-Cereals, pulses and related processed products |
| ICS | 67.060 Cereals, pulses and derived products |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |
Textured soya protein products - Specification
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