US 217-5/EAS 217-5:2001

Methods for microbiological examination of foods - Part 5: Enumeration of coagulase-positive Staphylococci

UGX 30,000/=


Abstract

This Uganda Standard describes the reference procedure for the enumeration of coagulase-positive staphylococci in foods. This standard was published on on 2001-07-31.

Price UGX 30,000/=
Category FOOD, AGRICULTURE AND FORESTRY STANDARDS
Status Voluntary
Format PDF
TC UNBS/TC 2, Food and Agriculture Standards
ICS 07.100.30 Food microbiology
Language English
Edition 1st Edition
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