Soya protein products - Specification (2nd Edition)
This Uganda Standard specifies requirements, sampling and test methods for soya protein products intended for human consumption. (This second edition shall cancel and replace the first edition, US EAS 801:2014, Soya protein products ? Specification, which has been technically revised) upon publication of a Legal Notice. This standard was published on 2024-08-06
Price | UGX 20,000/= |
---|---|
Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Voluntary |
Format | |
TC | UNBS/TC 203, Cereals, pulses and related products and processes |
ICS | 67.060 Cereals, pulses and derived products |
Language | English |
Edition | 2nd Edition |
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