Chillies, whole and ground (powdered) - Specification
This Uganda Standard specifies requirements for whole and ground (powdered) chillies [Capsicum frutescens L. Capsicum annum L.]. This standard was published on 2009-09-04.
Honey - Specification (Second edition)/ Corrigendum 1 2012-11-29
Dried fruits - Specification
Standard specification for jam (fruits preserves) and jellies/ Am ..
Roasted coffee beans and roasted ground coffee - Specification
Dried vegetables and herbs for food use - Specification
Labelling of pre-packaged foods - General requirements
Code of practice for hygiene in the food and drink manufacturing ..