Dried fruits and vegetables -Code of practice for production, handling and processing
"This Uganda Standard applies to fruits and vegetables that have been dried by natural or artificial means or a combination of both. This code does not apply to fruits commonly known as ""dehydrated fruits"" with moisture content not exceeding 5 %. (This standard cancels and replaces US 640:2006, Code of Practice for the production, handling and processing of solar dried fruits and US 570:2006, Code of practice for the production, handling and processing of solar dried fruits, which are hereby withdrawn). This standard was published on 2021-12-14 "
| Price | UGX 35,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | UNBS/TC 204, Fruits, vegetables, tubers and processed products. |
| ICS | 67.080.10 Fruits and derived products |
| Language | English |
| Edition | 2nd Edition |
| Sales Rating |
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