US 28 EAS 39:2002

Code of practice for hygiene in the food and drink manufacturing industry

UGX 40,000/=


Abstract

This Uganda Standard specifies the minimum requirements for factories and employees engaged in the manufacture, processing, packaging, storage, handling, treatment and delivery of foods intended for human consumption.

Price UGX 40,000/=
Edition Not Specified
Category Food and Agriculture
Status Compulsory
Format
TC Not Specified
ICS Not Specified
Language English
Rating

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