Alcoholic beverages — Ready to drink — Specification (2nd Edition)
This Uganda Standard specifies the requirements, sampling, and test methods for Ready to Drink alcoholic beverages (RTD). This standard does not apply to the following categories of products for which other standards apply: spirits, wines, liqueurs, beers, malt beverages, cider and perry, mead, and distilled spirituous beverages. (This standard cancels and replaces the first edition, US 1598:2015, Alcoholic beverages — Ready to drink — Specification, which is hereby withdrawn).
|Category||FOOD, AGRICULTURE AND FORESTRY STANDARDS|
|TC||UNBS/TC 219, Alcoholic beverages|
|ICS||67.160.10 Alcoholic beverages|