Design and operation of slaughterhouse -Requirements (1st Edition)
This Uganda Standard specifies the typical layout plan, hygienic and sanitary requirements for slaughterhouse. (This standard shall cancel and replace, US 734:2019, Design and operation of abattoirs and slaughterhouses -Requirements, which is hereby withdrawn, upon publication of a Legal Notice). This standard was Published on 2025-09-30
| Price | UGX 30,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | Live animals, meat and meat products, UNBS/TC 213 |
| ICS | |
| Language | en |
| Edition | 1st Edition |
| Sales Rating |