Raw ground meat products -Specification (1st Edition)
This Uganda Standard specifies requirements, sampling and test methods for raw ground (minced) meat products. These products include, but not limited to, meatballs, patties, meat rolls and ground kebabs that are intended for further processing before consumption. This standard does not cover meat sausages. This standard was Published on 2025-09-30
| Price | UGX 20,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | Live animals, meat and meat products, UNBS/TC 213 |
| ICS | |
| Language | en |
| Edition | 1st Edition |
| Sales Rating |