Yoghurt -Specification (4th Edition)
This Uganda Standard specifies requirements, sampling and test methods for yoghurt, alternate culture yoghurt and acidophilus milk. (This fourth edition shall cancel and replace, the third edition, US EAS 33:2019, Yoghurt -Specification (3rd Edition), which has been technically revised, upon publication of a Legal Notice). This standard was Published on 2025-09-30
| Price | UGX 25,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | Milk and milk products and processes, UNBS/TC 200 |
| ICS | |
| Language | en |
| Edition | 4th Edition |
| Sales Rating |