Non-fermented soybean products - Specification (2nd Edition)
This Uganda Standard specifies requirements, sampling and test methods for non-fermented soybean products intended for human consumption. (This second edition shall cancel and replace the first edition, US EAS 800:2014, Soya milk ? Specification, which has been technically revised) upon publication of a Legal Notice. This standard was published on 2024-08-06
| Price | UGX 25,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | UNBS/TC 203, Cereals, pulses and related products and processes |
| ICS | 67.060 Cereals, pulses and derived products |
| Language | English |
| Edition | 2nd Edition |
| Sales Rating |