Abstract

This Uganda Standard specifies requirements and sampling methods for commercial varieties of papaya (pawpaw) grown from Carica papaya L., of the Caricaceae family, to be supplied fresh to the consumer. This standard does not apply to papaya for industrial processing. (This standard cancels and replaces, US CODEX STAN 183:1993, Standard for papaya and US 1613:2015, Fresh papaya - Specification). This standard was published on 2022-12-13

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