Standard for Fish Oils
This Uganda Standard applies to the fish oils described in section 2 that are presented in a state for human consumption. For the purpose of this Standard, the term fish oils refers to oils derived from fish and shellfish as defined in section 2 of the Code of Practice for Fish and Fishery Products (CAC/RCP 52-2003). This standard only applies to fish oils used in food and in food supplements where those are regulated as foods. This standard was published on 2021-12-14 "
Price | UGX 10,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Compulsory |
Format | |
TC | UNBS/TC 211, Fish and fishery products. |
ICS | 67.120.30 Fish and fishery products |
Language | English |
Edition | 1st Edition |
Sales Rating |