Monitoring and sampling of premixes and fortified foods -Guidelines
"This Uganda Standard provides the guidelines for monitoring, sampling, and documentation of nutrient premixes and fortified foods. This standard is applicable to premixes, fortified flours, edible salt, sugar, fat spreads, edible fats and oils, and any other fortified food product. This standard was published on 2021-12-14.
| Price | UGX 20,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | UNBS/TC 206, Nutrition and foods for special dietary uses |
| ICS | 67.220.20 Food additives |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |
Food fortification premix and fortificants -Specification
Fortified edible salt -Specification
Fortified edible fats and oils - Specification
Fortified wheat flour - Specification