Pasteurized liquid eggs - Specification
This Uganda Standard specifies the requirements, sampling and test methods for pasteurized liquid eggs obtained from domesticated birds for human consumption. This standard was published on 2020-06-16
| Price | UGX 20,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Compulsory |
| Format | |
| TC | UNBS/TC 2, Food and agriculture, Subcommittee SC 12, Meat, poultry, eggs and their processed products |
| ICS | 67.120.20 Poultry and eggs |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |