Still table wine - Specification
This Uganda Standard specifies the requirements, sampling, and test methods for still table wine prepared from grape or other fruits. (This third edition cancels and replaces the second edition, US EAS 138:2014, Still table wine - Specification, which has been technically revised). This standard was PUBLISHED on 2019-12-10.
|Category||FOOD, AGRICULTURE AND FORESTRY STANDARDS|
|TC||UNBS/TC 2/SC 16- Food and Agriculture Standards -Drinks, water and related beverages|
|ICS||67.160.10 Alcoholic beverages|