Green tea - Specification
This Uganda Standard specifies requirements, sampling and test methods for green tea of Camellia sinensis (Linneaus) O. Kuntze. This standard is not applicable to green tea subject to further processing such as decaffeination or further roasting. This standard does not apply to flavoured green tea. (This standard cancels and replaces US ISO 11287, Green tea Definition and basic requirements, which has been withdrawn). This standard was PUBLISHED on 2019-12-10.
| Price | UGX 20,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Compulsory |
| Format | |
| TC | UNBS/TC 2 - Food and agriculture Standards |
| ICS | 67.140.10 Tea |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |
Labelling of pre-packaged foods - General requirements
Black tea - Specification
Code of practice for hygiene in the food and drink manufacturing ..