Turmeric - Specification
This Uganda Standard specifies requirements, sampling and test methods for dried turmeric, Curcuma longa (L.), whole, in pieces and ground. (This standard cancels and replaces US ISO 5562:1983, Turmeric, whole or ground (powdered) Specification, which has been withdrawn). This standard was PUBLISHED on 2019-12-10.
| Price | UGX 20,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Compulsory |
| Format | |
| TC | Food and agriculture Standards Technical Committee (UNBS/TC 2). |
| ICS | 67.220.10 Spices and condiments |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |