Shea butter - Specification
This Uganda Standard specifies requirements, sampling and test methods for shea butter Vitellaria paradoxa derived from the kernels of the nut of Vitellaria paradoxa. This standard was published on 2016-06-28.
| Price | UGX 30,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Compulsory |
| Format | |
| TC | UNBS/TC 2/SC 2-Food and agriculture Standard- Oilseeds, edible fats and oils |
| ICS | 67.200.10 Animal and vegetable fats and oils |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |
General requirements for establishing a Hazard Analysis Critical ..