Egg powder - Specification
This Uganda Standard specifies the requirements, sampling and test methods for egg powder obtained from poultry eggs. This includes all egg powder processed from edible birds` eggs domesticated for human consumption. This standard was published on 2017-06-20.
Price | UGX 40,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Compulsory |
Format | |
TC | UNBS/TC 2/SC 12- Food and Agriculture Standards-Meat, poultry and processed products. |
ICS | 67.120.20 Poultry and eggs |
Language | English |
Edition | 1st Edition |
Sales Rating |
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