Roasted macadamia nuts - Specification
This Uganda Standard specifies requirements, sampling and test methods for roasted macadamia nuts of varieties grown from Macadamia integrifolia, Macadamia tetraphylla, Macadamia ternifolia (Maiden & E. Betche), and their hybrids, intended for human consumption. This standard was published on 2017-06-20.
Raw macadamia nuts - Specification