Prerequisite programmes on food safety - Part 1: Food manufacturing
This Uganda Standard specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRP) to assist in controlling food safety hazards. This standard is applicable to all organizations, regardless of size or complexity, which are involved in the manufacturing step of the food chain and wish to implement PRP in such a way as to address the requirements. This standard was PUBLISHED on 2013-06-25
| Price | UGX 40,000/= |
|---|---|
| Category | SERVICES AND BUSINESS MANAGEMENT STANDARDS |
| Status | Voluntary |
| Format | |
| TC | UNBS/TC 10, Management and Services Standards Technical Committee |
| ICS | 67.040 Food products in general |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |
Food safety management systems - requirements for any organizatio ..
Food safety management systems - Guidance on the application of I ..