Prerequisite programmes on food safety - Part 1: Food manufacturing
This Uganda Standard specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRP) to assist in controlling food safety hazards. This standard is applicable to all organizations, regardless of size or complexity, which are involved in the manufacturing step of the food chain and wish to implement PRP in such a way as to address the requirements. This standard was adopted on 2013-06-25
| Price | UGX 40,000/= |
|---|---|
| Category | Management and Services Standards |
| Status | Voluntary |
| Format | |
| TC | |
| ICS | |
| Language | English |
| Edition | |
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Food safety management systems - requirements for any organizatio ..
Food safety management systems - Guidance on the application of I ..