Halal consumer goods - Part 2: Usage of animal bone, skin and hair - General guidelines
This Uganda Standard gives practical guidelines for the usage of bone, skin, and hair in halal consumer goods. This standard was published on 2015-06-30.
|Category||SERVICES AND BUSINESS MANAGEMENT STANDARDS|
|TC||UNBS/TC 10-Management and services|
|ICS||03.080.01 Services in general|