US 810: 2011

Guidelines for cleaning and disinfection

UGX 30,000/=


Abstract

This Uganda Standard covers guidelines for effective and regular cleaning of food handling surfaces in establishments, equipment and vehicles in order to remove physical dirt and all micro-organisms that may act as a source of food contamination. This standard was published on 2011-11-22

Price UGX 30,000/=
Category Management and Services Standards
Status Voluntary
Format PDF
TC UNBS/TC 10-Management and services
ICS 03.080.10 Maintenance services. Facilities management
Language English
Edition 1st Edition
Sales Rating