Brown rice - Specification
This Uganda Standard specifies the requirements and methods of sampling and test for brown rice of the varieties grown from Oryza spp., intended for human consumption or for processing to milled rice. (This Uganda Standard cancels and replaces US EAS 765:2011, Brown rice - Specification, which has been technically revised). This standard was PUBLISHED on 2013-12-17.
Price | UGX 25,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Compulsory |
Format | |
TC | UNBS/TC 2/SC 3 - Food and agriculture Standards-Cereals, pulses and related processed products |
ICS | 67.060 Cereals, pulses and derived products |
Language | English |
Edition | 2nd Edition |
Sales Rating |