Fresh sweet cassava - Specification
This Uganda Standard specifies requirements and methods of sampling and test for varieties of fresh sweet cassava roots of Manihot esculenta Crantz, of the Euphorbiaceae family, to be supplied to the consumer, intended for direct human consumption. Cassava root intended for industrial processing is excluded. (This Uganda Standard is an adoption of the East African Standard, EAS 738:2010 and it cancels and replaces US 598:2007, Fresh cassava storage roots - Specification). This standard was PUBLISHED on 2011-12-20.
Price | UGX 30,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Compulsory |
Format | |
TC | UNBS/TC 2 - Food and agriculture Standards |
ICS | 67.080.20 Vegetables and derived products |
Language | English |
Edition | 1st Edition |
Sales Rating |