US ISO/TS 21872-1:2007

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Part 1: Detection of Vibrio parahaemolyticus and Vibrio cholera

UGX 40,000/=


Abstract

This Uganda Standard specifies a horizontal method for the detection of the two main pathogenic Vibrio species causing intestinal illness in humans: V. Parahaemolyticus and V. Cholerae. It is applicable to products intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling. This standard was PUBLISHED on 2015-12-15.

Price UGX 40,000/=
Category FOOD, AGRICULTURE AND FORESTRY STANDARDS
Status Voluntary
Format PDF
TC UNBS/TC 2, Food and agriculture Standards Technical Committee
ICS 07.100.30 Food microbiology
Language English
Edition 1st Edition
Sales Rating