Milk and milk powder - Determination of Aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
This Uganda Standard specifies a method for the determination of aflatoxin M1 content in milk and milk powder. The limit of detection is 0.08 ?g/kg for whole milk powder, that is, 0.008 ?g/l for reconstituted liquid milk. THIS STANDARD WAS PUBLISHED ON 2015-06-30.
| Price | UGX 30,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | UNBS/TC 2/ SC1- Food and Agriculture standards -Milk and milk products |
| ICS | 67.100.10 Milk and processed milk products |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |
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