Meat and meat products - Enumeration of presumptive Pseudomonas spp.
This Uganda Standard specifies a method for the enumeration of presumptive Pseudomonas spp. present in meat and meat products, including poultry. This standard was PUBLISHED on 2012-12-18.
Price | UGX 30,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Voluntary |
Format | |
TC | UNBS/TC 2/SC 12- Food and Agriculture Standards-Meat, poultry and processed products. |
ICS | 07.100.30 Food microbiology 67.120.10 Meat and meat products |
Language | English |
Edition | 1st Edition |
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