Starch and derived products - Heavy metals content - Part 3: Determination of lead content by atomic absorption spectrometry with electro thermal atomization
This part specifies a method for the determination of the lead content of starch, including derivatives and by-products, by atomic absorption spectrometry with electro thermal atomization. This standard was PUBLISHED on 2007-12-19.
| Price | UGX 30,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | UNBS/TC 2-Food and Agriculture Standards. |
| ICS | 67.180.20 Starch and derived products |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |