Animal and vegetable fats and oils - Sampling
This Uganda Standard describes methods of sampling crude or processed animal and vegetable fats and oils (referred to as fats hereafter), whatever the origin and whether liquid or solid. (This Uganda Standard cancels and replaces US 176:2000/ISO 5555, Animal and vegetable fats and oils - Sampling, which has been technically revised.) This standard was PUBLISHED on 2012-12-18.
| Price | UGX 40,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | Food and agriculture Standards Technical Committee (UNBS/TC 2) |
| ICS | 67.200.10 Animal and vegetable fats and oils |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |