Fruits and vegetables - Ripening after cold storage
This Standard describes methods the application of which enable good ripening conditions for fruit and vegetables to be achieved following cold storage. This standard was PUBLISHED on 2016-06-28.
| Price | UGX 20,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | UNBS/TC 2/SC 4-Food and Agriculture Standards -Fruits, vegetables, spices, related products and processes |
| ICS | 67.080.01 Fruits, vegetables and derived products in general |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |