US ISO 3595:1976

Milk fat - Detection of vegetable fat by the phytosteryl acetate test

UGX 30,000/=


Abstract

This Uganda Standard specifies a method for the detection in milk fat of the presence of the more common vegetable fats, using the phytosteryl acetate test. (This Uganda Standard is an adoption of the International Standard ISO 3595:1976). This standard was PUBLISHED on 2008-09-08.

Price UGX 30,000/=
Category FOOD, AGRICULTURE AND FORESTRY STANDARDS
Status Voluntary
Format PDF
TC UNBS/TC 2/ SC1- Food and Agriculture standards -Milk and milk products
ICS 67.100.10 Milk and processed milk products
Language English
Edition 1st Edition
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