US ISO 2447:1998

Fruit and vegetable Products - Determination of tin content

UGX 20,000/=


Abstract

This Uganda Standard specifies a method for the determination of the tin content in fruit and vegetable products. This standard was PUBLISHED on 2011-11-22.

Price UGX 20,000/=
Category FOOD, AGRICULTURE AND FORESTRY STANDARDS
Status Voluntary
Format PDF
TC UNBS/TC 2/SC 4-Food and Agriculture Standards -Fruits, vegetables, spices, related products and processes
ICS 67.080.01 Fruits, vegetables and derived products in general
Language English
Edition 1st Edition
Sales Rating