Processing and handling of dried fish and fish products - Code of practice
This Uganda Standard provides guidelines for processing and handling of dried fish and fish products intended for human consumption. This standard was PUBLISHED on 2015-12-15.
Code of Practice for the handling, processing, storage, and placi ..
Code of practice for fish and fishery products
Processing and handling of salted fish and fish products - Code o ..
Transport of live fish seeds for aquaculture purposes - Code of p ..
Fish industry - Operational cleanliness and hygiene - Guidelines
Food safety management systems - Requirements for any organizatio ..