Fruit and vegetable products - Determination of mineral impurities content
This Uganda Standard specifies a method for the determination of the mineral impurities content (impurities generally originating from the soil) of fruit and vegetable products. This standard was PUBLISHED on 2011-11-22.
| Price | UGX 20,000/= |
|---|---|
| Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
| Status | Voluntary |
| Format | |
| TC | Food and agriculture Standards Technical Committee, UNBS/TC 2 |
| ICS | 67.080.01 Fruits, vegetables and derived products in general |
| Language | English |
| Edition | 1st Edition |
| Sales Rating |