Cereals and cereal products -- Determination of moisture content -- Reference method
This Uganda Standard specifies a routine reference method for the determination of the moisture content of cereals and cereal products. (This Uganda Standard cancels and replaces US 98/ISO 712, Cereals and cereal products - Determination of moisture content - Routine reference method which has been technically revised.) This standard was PUBLISHED on 2011-12-20.
Price | UGX 20,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Voluntary |
Format | |
TC | Food and agriculture Standards Technical Committee (UNBS/TC 2) |
ICS | 67.060 Cereals, pulses and derived products |
Language | English |
Edition | 1st Edition |
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