US CODEX/RCP 55:2004

Code of Practice for the prevention and reduction of aflatoxin contamination in peanuts

UGX 60,000/=


Abstract

This Code of Practice provides guidance for those producing and handling peanuts for human consumption. This standard was PUBLISHED on 2006-11-14.

Price UGX 60,000/=
Category Food and Agriculture Standards
Status Voluntary
Format PDF
TC UNBS/TC 2-Food and Agriculture Standards.
ICS 67.020 Processes in the food industry.
Language English
Edition 1st Edition
Sales Rating