Code of hygienic practice for foods for infants and children
This Code of hygienic practice applies to all pre-packaged foods produced, represented or purported to be for special use of infants and/or children. It contains the minimum hygienic requirements for the handling (including production, preparation, processing, packaging, storage, transport, distribution and sale) of such food to ensure a safe, sound and wholesome product. This standard was PUBLISHED on 2006-11-14.
Price | UGX 30,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Voluntary |
Format | |
TC | UNBS/TC 2-Food and Agriculture Standards. |
ICS | 67.020 Processes in the food industry. |
Language | English |
Edition | 1st Edition |
Sales Rating |